The pre-Thanksgiving meet-up was our second attempt at tasting all that is Stout (or rare, or expensive, or strong) and delicious. These beers contain hints of oak, bourbon, vanilla, mocha, chocolate, coffee, oatmeal, peppers, cocoa, spices, and even spaghetti.
Yep - that includes a breakfast, a cocktail, an entree, a beverage, a dessert, and a wooden bench to sit on.
Tastings:
Wicked Weed Dark Arts Wild Imperial Stout [98]
Alchemist Heady Topper [100]
Founders KBS (Kentucky Breakfast Stout) [100]
Tallgrass Vanilla Bean Buffalo Sweat [88]
Dogfish Head World Wide Stout [94]
Southern Tier Choklat [95]
Great Divide Oak Aged Yeti Imperial Stout [95]
Samuel Adams Thirteenth Hour Stout [84]
Stone Xocoveza Mocha Stout [97]
Prairie Artsian Ales/Brewfist Spaghetti Western [89]
Oskar Blues Ten FIDY [98]
Founders Breakfast Stout [100]
(yeah, that was twelve but it's rude to count)
Links:
http://www.wickedweedbrewing.com/beer/our-beers/#barrel-aged-beers
http://alchemistbeer.com
http://foundersbrewing.com/our-beer/kbs
http://www.tallgrassbeer.com/beers/vanilla-bean
http://www.dogfish.com/brews-spirits/the-brews/occassional-rarities/world-wide-stout.htm
http://www.stbcbeer.com/black-water/choklat
http://greatdivide.com/beer/seasonal/yeti-clan/yeti-clan-oct-dec/oak-aged-yeti-imperial-stout
https://www.samueladams.com/craft-beers/thirteenth-hour
http://www.stonebrewing.com/collab/xocoveza
http://www.brewfist.com/index/en/birra/show/spaghetti-western.html
http://prairieales.com/beers
http://brew.oskarblues.com/ob-beers/seasonals/ten-fidy
http://foundersbrewing.com/our-beer/breakfast-stout
Stats for the Day:
12 beers tasted
10.22 average ABV
10 participants
212.3 ounces of beer
2.1 fl. oz. of alcohol ea.
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