Food of the Gods

For Valentine's Day, we celebrated our love of beer by putting together a little chocolate & beer pairing.  Along with honey, chilies and annatto, Dogfish Head Theobroma is brewed with Aztec cocoa powder and cocoa nibs from Askinosie Chocolate in Springfield, MO.

Tastings:
Askinosie 62% Dark Milk Chocolate + Fleur De Sel Sea Salt
Dogfish Head Theobroma [87]
New Belgium + Perennial Artisan Ales Salted Belgian Chocolate Stout (Lips of Faith) [84]
4 Hands Peanut Butter Chocolate Milk Stout [90]

Links:

https://askinosie.com

http://www.dogfish.com/brews-spirits/the-brews/occassional-rarities/theobroma.htm

http://www.newbelgium.com/Beer/LipsofFaith.aspx

http://4handsbrewery.com